Micromonospora Starch Agar

[所属分类:培养基配方] [发布时间:2021-5-28] [发布人:网站管理员2] [阅读次数:] [返回]

Micromonospora Starch Agar

山东拓普生物工程有限公司 培养基配方 http://www.topbiol.com

Composition per liter:

Starch, soluble.............................................................................20.0g
Agar ............................................................................................15.0g
Glucose .......................................................................................10.0g
N-Z amine type A.........................................................................5.0g
Yeast extract..................................................................................5.0g
CaCO 3 ...........................................................................................1.0g
pH 7.2 ± 0.2 at 25°C
Preparation of Medium: Add components to distilled/deionized
water and bring volume to 1.0L. Mix thoroughly. Adjust pH to 7.2.
Gently heat and bring to boiling. Distribute into tubes or flasks. Auto-
clave for 15 min at 15 psi pressure–121°C. Pour into sterile Petri dishes
or leave in tubes.
Use:  For the cultivation and maintenance of Ampullariella campanu-
lata, Micromonospora aurantiaca, Micromonospora brunnea, Micro-
monospora chalcea, Micromonospora halophytica, Micromonospora
inositola, Micromonospora melanosporea, Micromonospora pur-
purea, Micromonospora purpureochromogenes, Micromonospora
rhodorangea, and Micromonospora glauca.