Arginine Glucose Slants (AGS)

[所属分类:培养基配方] [发布时间:2019-11-8] [发布人:] [阅读次数:] [返回]

山东拓普生物工程有限公司

Shandong Tuopu Biol-Engineering Co.,Ltd

Arginine Glucose Slants
(AGS)
Composition per liter:
NaCl............................................................................................20.0g
Agar ............................................................................................13.5g
Pancreatic digest of casein..........................................................10.0g
L- Arginine·HCl..............................................................................5.0g
Peptone..........................................................................................5.0g
Yeast extract..................................................................................3.0g
Glucose .........................................................................................1.0g
Ferric ammonium citrate...............................................................0.5g
Na2S2O3 ·5H2O..............................................................................0.3g
Bromcresol Purple ......................................................................0.02g
pH 6.8–7.0 at 25°C
Preparation of Medium: Add components to distilled/deionized
water and bring volume to 1.0L. Mix thoroughly. Gently heat and bring
to boiling. Distribute into tubes. Autoclave for 12 min at 15 psi pres-
sure–121°C. Allow tubes to cool in a slanted position.
Use: For the cultivation and differentation of Vibrio species.